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| Quality and gourmet food machinery and equiment |
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Salad CAKES as home-made
This machine makes salad cakes ("erbazzone") with great care for details as a traditional Italian grandma would do.
 The extruder gives excellent solutions to problems caused by spinaches: they release water, their filaments stick to mechanical parts and, most of all, the fibers of spinaches are difficult to pump, dose and extrude (that is, to force spinaches to go out of the die).
Key benefits:
- filling in the right position and quantity
- handling of "difficult" products: it's already working succesfully with fillings made of pumpkin, mushrooms, artichokes, ricotta and zucchini
- fitting to the global plant
- maximum care for machine washing
- change of capacity for continuous extruder, volumetric dosing for batch extruder
Equipment is built in conformity with international safety standards and it's delivered with a comprehensive use and maintenance manual.
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| Quality and gourmet food machinery and equiment |
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MECH
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Via Pasteur 16, 42100 Reggio Emilia, Italy |
| Ph. +39/0522/332903, Fax +39/0522/1710466
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Quality and gourmet food
Who are customers? Brands known for quality food requiring dedicated operations and special care product by product.
Ask directly references to Righi srl, that has used our machines extensively through years or contact us and we will give you other names of customers.
Latest technology and REAL HANDS-ON EXPERIENCE
MECH comes from a merger between engineering firms and mechanical constructors. The combination is latest technology and real hands-on experience.
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| COMPETITIVE ADVANTAGE |
Your firm has a product which requires special custom machinery? TALK TO US!
(we will answer within two business days to study and develop ideas with you)
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